This is contrary to the expectation that such households’ heads would use their farming experience in promoting appropriate strategies on adaptation to rainfall variability. This may be associated with decrease in interest in adaptation after long years of farming without much improvement. Since 2006, food prices have continued to rise, extending problems such as riots, famine, and malnourished population growth; on the other hand, according to the 2014 report of the United Nations Climate Change Commission (IPCC),climate change is also impacting food, and human security is a big crisis for Taiwan that depends on imports of food. According to the information of the Agricultural Committee of the Executive Yuan, Taiwan’s food self-sufficiency rate in 2017 was 32.2% . If Taiwan continues to rely on imports, failure to find a solution will have a significant impact on Taiwan’s economic development and social stability.Agriculture is the foundation of region’s industry, but Taiwan’s agriculture is facing severe challenges of arable land loss, aging rural labor force, and climatic and environmental changes.
Therefore, the industry, government, and academia are all looking for solutions,mobile vertical farm including excellent agriculture, technology agriculture,and leisure agriculture. Taking leisure agriculture as an example, consumer contact can give consumers more opportunities to learn about the characteristics and advantages of local agricultural products. And then use and consume local agricultural products, which is an essential opportunity for the sustainable development of Taiwan’s agriculture . The Department of Leisure Agriculture combines natural landscape and ecological resources in the agricultural environment ,agricultural production (process), agricultural and fishery products, rural culture, humanities and arts, rural facilities, tourism, and other resources to develop new services with leisure functions industry. This means that the “Leisure” products or services it provides must be based on “Agriculture”.In recent years, the issues related to “food farmers”, “food security” and “food education” have been valued by the people.
The industrialized food production and sales methods have caused many problems, including human health and the ecological environment. The problem of “food safety” has gradually emerged, making developed countries realize the importance of food security. The national social awareness of agriculture has gradually reversed. The requirements for the source control of agricultural products and dietary safety have also increased . The concept has taken root and spread to schools and families, teaching the importance of traceability of ingredients. Leisure agriculture should be able to provide fresh, hygienic, and safe agricultural products to meet the needs of repairers. Conserve natural ecological landscapes,vertical farming racks conserve water sources, regulate the microclimate, and improve the environment in which people live and provide another need for urban social and cultural life. The three functions of production, ecology, and life, such as leisure agriculture, farming culture, and folk culture tourism, can provide consumers with agricultural knowledge education and demonstration functions.Tuan once put forward the viewpoint of the economics of experience of leisure agriculture, thinking that to experience the fun of doing it yourself, “experience”and “feel” become commercial products that can be sold.
Consumers’ internal psychological feelings come from personal.The interaction of mood and events, and through the design and operation of agricultural experience activities,can increase the sales opportunities of individual farm products. Leisure agriculture is based on life and situation, shaping the sensory experience and thinking identification, and finding new survival value and space for commodities.Allow visitors to experience special agricultural production activities, such as picking vegetables and fruits, making tea, feeding, fishing, agricultural products processing, etc.; the industry persuaded consumers to pay for the experience with carefully designed situations. At the same time, more and more consumers are willing to spend money to buy the experience. However, after two or thirty years of development, the design of experiential activities has gradually entered into rigid imprisonment.